Every Bite, Carefully Chosen
Beurre D'Isigny (salted butter only) - 250g
Taste of The Sea
Indulge in the elegance of the sea with our exclusive Taste of...
Authentic and handmade. Exclusively curated by Steph.
Our Collections
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Wedding Cheese Tower
A Stunning Alternative to Traditional Wedding Cakes Celebrate love with elegance, flavour,...
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Grazing Platters
Home made, French Taste antipasto. Event Catering PlatterFresh food platters to suit...
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Homemade Ready To Eat
Enjoy the luxury of gourmet ready-made meals without lifting a finger. Our...
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Gourmet Hampers
"The art of bringing Australia to yours lips....with a French twist!" Experience...
Markets
Experience our full range of artisan French cheeses, charcuterie, and gourmet ready-to-eat meals in person. Visit one of our local markets to taste, shop, and pick up your online pre-orders.
Steph's Delicatessen Fine Foods
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Antipasto - Beef Bresaola Sliced - 200g
Regular price $20.00 AUDRegular priceSale price $20.00 AUD -
Antipasto - Capocollo Sliced - 200g
Regular price $20.00 AUDRegular priceSale price $20.00 AUD -
Antipasto - Lonza Sliced - 200g
Regular price $20.00 AUDRegular priceSale price $20.00 AUD -
Antipasto - Waghu Beef Sliced - 200g
Regular price $33.00 AUDRegular priceSale price $33.00 AUD
Recipes
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La french baguette
La French baguette is very easy to make with friends, great with my rillettes , Terrines Preparation time : 15 minutesCooking time : 30 minutesDifficulty : Easy Ingredients : 500 g...
La french baguette
La French baguette is very easy to make with friends, great with my rillettes , Terrines Preparation time : 15 minutesCooking time : 30 minutesDifficulty : Easy Ingredients : 500 g...
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Seared Fois Gras with Apples
Seared Fois Gras with ApplesThis is the perfect dish if you haven't had Fois Gras before. It's a simple dish with the sweet taste of apples, that allows the Fois Gras to...
Seared Fois Gras with Apples
Seared Fois Gras with ApplesThis is the perfect dish if you haven't had Fois Gras before. It's a simple dish with the sweet taste of apples, that allows the Fois Gras to...
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