Confectionery & Chocolate
The difference between chocolate and confectionery coatings is, simply, fat. Chocolate’s fat is cocoa butter, and a confectionery coating uses an alternate fat such as vegetable oils like palm kernel oil. This makes a difference in how the two are handled.
Steph's Gourmet Foods Chocolate Duo
$32.00
Indulge in Steph's Gourmet Foods Chocolate Duo and revel in culinary perfection - the Cuvee Grand Cru 75% Dark Chocolate pairs beautifully with a...
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Teddy bear - Vanilla marshmallow milk chocolate
$6.00
Sink your teeth into an exquisite treat - the traditional French "Nounours" (Teddy Bear). Filled with a creamy vanilla marshmallow, enveloped in a delightful...
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The Little Escargots - Snails
$18.00
Our heavenly Little Escargots - Milk & Dark Chocolate - 8pc bags - have arrived! Experience an exquisite assortment of mouthwatering milk chocolate...
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White Chocolate Dried Cranberry and Pistachio Nougat-250g
$18.00
A combination of Belgium white chocolate,cranberries and Australian pistachios. This creation isby far the most popular in the Nougat Royale rangeand for a good reason.
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Wine and Chocolate
$48.00
Discover an exquisite pairing with this festive hamper! Inside, you'll find the unforgettable flavors of Elevage Semillon 2022 Huntey Valley Andrew Thomas Cuvee Chocolate...
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