Discover the full range of our gourmet offerings, where luxury and French cuisine meet. From decadent caviar, truffles, and foie gras to artisanal cheeses, charcuterie, and ready-to-eat delicacies, we offer the finest selection. Explore curated set boxes, pantry essentials, and elegant gift cards—perfect for fine dining enthusiasts and lovers of French luxury food. Elevate your culinary experience with our exclusive collection, bringing the essence of French cuisine to your home.
$16.00
Cuvée Noir tells with most eloquence the story of blending cocoa from terrains and climates as diverse as Cuba, Belize and North Africa into perfect harmony....
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Wine and chocolate paired or not, have been a long passion of this young chef and we are very excited to now be able to...
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A combination of Belgium white chocolate,cranberries and Australian pistachios. This creation isby far the most popular in the Nougat Royale rangeand for a good reason.
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The Swiss Appenzell is one of the most popular cheeses in Switzerland, well known for its spicy and pungent flavor.
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Pecorino Romano is a hard, salty Italian cheese, often used for grating, made out of sheep's milk which the name derives, means sheep). Pecorino Romano...
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Gorgonzola is a veined Italian blue cheese, made from unskimmed cow's milk. It can be buttery or firm, crumbly and quite salty, with a "bite"...
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Unlock the unmistakable taste of Comte cheese with Saucisson Sec! Its exquisite flavour and coarsely ground, U-shaped salami create a tantalising blend of flavours....
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Sea Salt & Black Pepper Free Range Cured Pork Cheek Arguably the tastiest of pork cuts, the cheek guancia requires the rind to be removed and...
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It's delicious, fresh and easy to make. ripe tomatoes, small, big , cherry tomatoes cut in half , fresh basil from my garden , red...
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Moutarde À L'Ancienne traditional French mustard, 200g. Ideal with all your meats, Steph's Gourmet Food's traditional French mustard has the perfect flavor balance. For everybody’s enjoyment!
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Our remake of the Milanese traditional Sopressa is finely ground with the sweet hint of red wine counterbalanced by the infusion of black pepper. Ideally served...
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Experience the decadence of De Palma Salumi Wagyu Beef Salami.Slow-aged salami is crafted with the finest Australian Wagyu beef for unparalleled succulence and a 9+...
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Ossau-Iraty is produced in south-western France, in the Northern Basque Country and in Béarn. Its name reflects its geographical location, the Ossau Valley in Béarn...
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The tale of chocolate decadence meeting pure Australian milk - caramelised painstakingly by hand, creating a caramel ever so delicate and subtle. Paired with a...
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Wine and chocolate paired or not, have been a long passion of this young chef and we are very excited to now be able to...
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The dried porcini mushrooms have a rich and strong will dominate both in soups and sauces in the polenta and pasta. When you will cook...
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An exquisite soft-ripened cheese made from goat's milk and produced in the Poitou-Charentes region in the Loire Valley of central France. A log-shaped chevre cheese,...
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Experience the exceptional quality of these handpicked olives from the Hunter Valley in New South Wales. Made with a traditional organic recipe, each jar...
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The white wine vinegar with tarragon offers a flavour alternative to the white wine vinegar. Herbed and fruity, it proposes a mix of bitter and...
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Wine and chocolate paired or not, have been a long passion of this young chef and we are very excited to now be able to...
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Packaged in vacuum-sealed tub. All foie gras must be kept refrigerated between 0 and 5oC. Foie gras with onion, fig or jam. Great for...
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Talegio is a semi soft, washed-rind, smear-ripened Italian cheese . The cheese has a thin crust and a strong aroma, but its flavour is comparatively mild...
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The Basque people use Chorizo in Paellas, which is a traditional dish in Spain, stews, chili beans, and sandwiches and even scrambled with eggs for...
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A rare and rather splendid double cream goat's milk brie. The flavour is gentle and the texture is almost spreadable. The white, corrugated rind is uncommonly...
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A soft white mould cheese with a slight hint of mushrooms and a delicious soft, silky interior. Crémeux d’Argental is a cheese in its own...
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Indulge in the luxurious flavors of Alta Langa La Tur, a soft, artisanal cheese crafted from a blend of pasteurized cow, sheep, and goat's milk....
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One of my classic secret,try that with my chicken terrine,simply superb,don't forget to have a nice glass of chardonnay in your hand.
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The ultimate in romantic and gourmet gifts for your loved ones, friends and family. Add a Steph's Gourmet Gift Voucher to any hamper or as the...
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So fresh, so good! All the vinaigrette come separately, therefor you can keep it up to four days To accomplish that recipe I used French goat...
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The ultimate in romantic and gourmet gifts for your loved ones, friends and family. Add a Steph's Gourmet Gift Voucher to any hamper or as the...
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